Kapittel Pater is a reddish brown “single” with a narrow creamy head. Like all the other Kapittel ales, this is a high fermentation beer, which matures in the bottle during secondary fermentation. We use dark malt varieties for this beer, to create an ale with notes of chocolate and caramel as well as hints of citrus.
- ABV: 6 vol%
- Degrees Plato: 12°
- Hops: 2 varieties
- Malt: 4 varieties
- Fermentation: high fermentation beer with secondary fermentation in the bottle